On a chilly night, there's nothing quite like a piping hot bowl of ham and bean soup. This comforting dish is easy to make and full of taste.
The salty ham combines perfectly with the velvety beans, creating a robust broth that will warm you from the inside out. You can {top it off|garnish it with|add some] croutons for an even more enjoyable meal.
Whether you're looking for a hearty lunch, ham and bean soup is always a winning option.
Nana's Famous Ham and Bean Recipe
This dish has been a beloved favorite for years. It's a hearty, soul-warming meal that's perfect for chilly evenings. You can practically taste the love Aunt Millie put into every potful.
First, you'll need to cook some pork in a large Dutch oven. Then, add onions and cook them until they are soft. Next, mix in your dried beans, broth, and a few {seasonings|. Let it cook until the beans are soft. Enjoy with some crusty bread and a big smile.
The Perfect Comfort: Ham and Bean Soup
There's nothing better way than settling in on a cold day with a big website bowl of cozy ham and bean soup. This classic dish is full of hearty ingredients that come together to create a soup that's both comforting. It's the ultimate way to relieve on a tough day.
- Make by simmering some diced bacon in a large pot.
- Toss chopped vegetables and sauté until slightly browned.
- Pour your preferred beans and broth into the pot.
- Season with your favorite seasonings.
- Braise for at least an hour to allow all of those flavors to fuse together.
Savor your delicious ham and bean soup with a side of crust bread. It's sure to be a delight with everyone!
Delicious Ham and Bean Soup for Cold Days
When the weather is howling outside and you're craving something warm, look no further than a big bowl of classic Ham and Bean Soup. This flavorful soup is packed with vegetables and spices that will fill you right up.
It's a perfect dish for a frigid day, and it's easy to cook in your own home.
Here are some hints for making the best Ham and Bean Soup:
- Use a good quality ham bone or leftover ham.
- Simmer the soup for at least an hour to allow the flavors to meld together.
- Add your favorite freshness like carrots, celery, and potatoes.
- Present with a dollop of yogurt and some fresh chives.
Quick and Scrumptious Ham and Bean Soup
There's nothing quite like a warm bowl of ham and bean soup on a chilly day. This dish is incredibly straightforward to make, yet it packs a ton of taste. You can use pre-cooked ham to save even more time, and the beans provide a hearty dose of protein. Serve this soup with a side of crusty bread for a complete and satisfying meal.
- What you'll need:
- Leftover Ham
- Cannellini Beans
- Chicken broth
- Carrots
- Seasonings like bay leaf, thyme, and salt and pepper
The Wonderful World of Slow Cooker Ham and Bean Soup Magic
Imagine this: your kitchen filled with the savory aroma of slow-cooked ham and beans, a comforting soup simmering away to perfection. That's the magic of slow cooker ham and bean soup! Prepare this timeless dish in your slow cooker for an effortless and satisfying meal.
- Melt-in-your-mouth ham, creamy beans, and flavorful vegetables combine to create a comforting bowl of soup that's perfect for chilly evenings or any day you crave a satisfying meal.
- Effortless to make, this recipe requires minimal prep time. Just toss your ingredients into the slow cooker and let it do its thing!
- Experiment with different veggies to create your own unique flavor combinations. Add a splash of hot sauce for a kick, or sweeten some honey for a touch of sweetness.
If present it with crusty bread, crackers, or a side salad, slow cooker ham and bean soup is a surefire winner.